prosciutto, truffle Grana Padano, noisette brioche, soft poached egg, cured yolk

celery root purée, red currant jam, celery, petite meadow sorrel

blueberries, lemon poppy croutons, Point Reyes blue, spiced pecans, honey lemon vinaigrette, thyme

rustic fennel tomato sauce, leek oil, grilled country bread 

ancho braised pineapple, black bean purée, taro root, green onion, Fresno coulis, cilantro

arugula, couscous, dried sweet corn, marinated tomatoes, Asiago, pepitas, dried currants, pesto buttermilk dressing, mixed table side (popular add-ons: avocado +2, grilled chicken breast +3, bacon lardons +4, smoked salmon +6)

charred onions, spicy white anchovïoli, Parmesan, lemon, parsley

saffron Béarnaise, grilled haricots verts, marinated grape tomatoes